Description
Deliciously crispy air fryer hash brown patties that are easy to make and perfect for breakfast.
Ingredients
Scale
- 4 frozen hash brown patties (any brand works)
Instructions
- Place frozen hash brown patties in a single layer at the bottom of the air fryer basket. Make sure they’re not overlapping or they won’t get evenly crispy.
- Air fry at 400 degrees F for 7 minutes. The high heat is what gives them that amazing crispiness we’re looking for.
- Remove the basket, carefully flip the patties using a spatula, and air fry again at 400 degrees F for another 3 minutes, or until they reach your desired crispiness.
- Serve while hot as desired. They’re great with a sprinkle of salt and pepper, ketchup, hot sauce, or as part of a bigger breakfast plate!
Notes
- For extra flavor, consider adding seasonings or toppings of your choice.
- Cooking times may vary based on the model of the air fryer.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 120
- Sugar: 0g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg